About Us

Bacash Restaurant follows up on a reputation of fine seafood cooking earned at Michael's and Fiona’s first restaurant Toofey’s. Michael and Fiona owned and operated Toofey's between 1989 and 2001 until they relocated to the more desirable surrounds of the beautiful Domain Rd village. Whilst at Toofey’s Michael only cooked seafood, and since opening Bacash he has diversified the menu to appeal to a wider clientele. His uncompromising approach to quality has led to the restaurant being awarded Chef’s Hats in the 2006, 2007, 2008, 2009 and 2010 Age Good Food Guide.

Bacash is situated on Domain Rd, South Yarra, close to the CBD, and only a short walk through the Botanical Gardens to the MCG and the Rod Laver Arena. 

Bacash is open for Lunch Monday to Friday from noon and Dinner Monday to  Sunday from 6pm.